At Fresh Bus, we prioritise comfort, safety, and punctuality, ensuring that your journey is smooth and hassle-free. Book your bus tickets with us for a reliable and enjoyable travel experience. We are committed to providing a safe and secure environment for all travelers, including women, with an emphasis on well-trained captains and comprehensive safety measures.

Eluru, known for its handloom industry, history and rich cultural roots, is a city located in Andhra Pradesh. It falls in between Vijayawada and Rajahmundry it’s famous for its woolen pile carpets, ancient Buddhist sites, and scenic canals. Eluru offers a balanced mix of tradition and urban development, making it a quiet but culturally significant stop in coastal Andhra.

• Kolleru Lake: Kolleru Lake, located at 15kms from Eluru city, is one of the largest freshwater lakes in India! Thousands of birds of different species, with a mix of local and migratory birds can be spotted here and it is quite a beautiful sight to see. If you’re into bird watching or just need a serene escape into nature, this is the place to be.
• Eluru Buddha Park: This park is made around the ancient pond of Gaja Vallivari Cheruvu. Showcasing a huge Buddha statue in the middle of the pond, the park has a very calm and relaxing vibe to it. Especially beautiful during the evenings, this park is a nice place to be.
• Tammileru Barrage: Located on the outskirts, this barrage is not just an engineering marvel but also a local picnic spot. The surrounding greenery and water flow make it a relaxing weekend destination.

• Relax at Kolleru Lake: Unwind by one of India’s largest freshwater lakes, a peaceful spot perfect for birdwatching and nature lovers.
• Explore Guntupalli Caves: Discover ancient Buddhist rock-cut caves and relics that offer a glimpse into Eluru’s rich historical past.

• Chicken Pakodi: Spicy, crunchy street-style chicken bites—iconic in Eluru!
• Ulava Charu: A rich horse gram soup often served with rice or cream. It’s an Andhra delicacy at its best.
• Natu Kodi Pulusu: Country chicken curry simmered in spices, perfectly paired with hot rice.
• Egg Biryani: Popular in Eluru dhabas, often served with raita and mirchi ka salan.
• Pootharekulu: Traditional Andhra sweet made with paper-thin rice starch sheets and jaggery.